Sauvignon Blanc & Oysters

Date and Time

Sat, May 3, 2025 - Sun, May 4, 2025 12pm - 4:30pm

Location

Details

Join us in celebrating International Sauvignon Blanc Day with our vibrant 2023 vintage paired perfectly with a New Tradition Kitchen oyster, complemented by a flight of our four distinguished Bordeaux-style reds.

New Tradition Kitchen and The Fusion Food Club will also be selling additional oysters and bites.
Please no outside food in support of our food vendor

Tasting Fee: $30 per person
Complimentary to Club Members up to 4 in party

Please be sure to make a reservation so we can give a headcount to our caterer. Walk-ins will be accepted as supplies last.